Top 3 Best Vacations: A trip to Europe is on every foodie’s to-do list. Germany is one such country that is becoming a very popular travel destination, especially for Indians. Oktoberfest is his one such festival in Germany on every foodie’s bucket list. And now Germany is not only Oktoberfest. The country boasts traditional recipes, regional products, farm-to-table recipes, and inventive chefs. Germany combines old and new to create some truly amazing food. Vacations Canada Package and Vacations India package are also available.
Each region of Germany has some particularly delicious dishes, such as Hamburg’s cutter place, Berlin’s cucumber salad, and Munich’s white sausage. In North Hesse, for example, the ‘Ahle Wurscht’ sausage made from pork, pepper, caraway and garlic is a specialty and is aged in a special aging room. On the other hand, the delicious fish “Mache” comes from a small town in the Lower Helbe River Basin. Served “filet” style with onion rings, apple slices and gherkins. Modern interpretations might even include curried banana sauce or Herbie his dip. Coming to the Greater Saxony region, you’ll find delicious ‘Leipzig Lerche’ pastries made with a crunchy surface filled with almonds, nuts, strawberries and marzipan. delicious.
(Read also: This Burger King outlet in Germany sets records – goes vegan for a week)
Besides the local cuisine, Germany also has many fine restaurants. The Schanz restaurant in Piesport recently received his three Michelin stars. Berlin has over 24 Michelin-starred restaurants and Munich has 16. Beer and wine are also abundant in different cities, shaped by a love of tradition and a desire to innovate.
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About Aditi AhujaAditi loves talking and meeting like-minded foodies (especially the veggie momo kind). Plus, she gets points for getting bad jokes and sitcom references for her, or recommending new restaurants.